Houmas House Bourbon Tasting and Dinner
March 10, 2020
6:30 pm- 9:00 pm
Guests will enjoy a cocktail reception with passed hors d’oeuvres and bourbon tastings followed by a 4-course dinner with paired bourbons. Master distiller Eddie Russell will attend and present each bourbon. Each guest will receive a bottle of Russell’s Reserve 10 year signed by Eddie Russell $175.00 per person inclusive.